Beers and Gears

Mountain Biking

New Trail and Brewery-Sponsored Races Raise Mountain Biking Profile in Missoula

Sam Schultz is expected to be a leader both in the weekly race series and in the final championship race. Photo courtesy of <a target=

A new trail in Missoula, Montana, at the old Marshall Mountain ski area has riders talking. Here’s a sample of how they describe it: “Technical, but twisty and flowy.” “Really steep, loose, technical with hairpin turns into the steepest stuff I’ve ever ridden.”

The trail is the venue for a series of weekly mountain bike races that started last Wednesday. The plan for the Kettle House Weekday Race League is to start out with five Wednesday night races, culminating in a weekend race at the end of July. The weekend race will be the final in the US National Pro XC Mountain Bike tour. However, race organizers are hoping the series will be more than a lead-up to the national championship—they want to get mountain bikers from every walk of life out on the trails to ride, race and drink a beer.

The league is designed to be all-local and all-inclusive. “The main message I want to get out is that the races are for everyone,” says Shaun Radley, race director. “A lot of my time has been spent on getting the entertainment down for the race. I want to inspire people to come back and race again and again.”


Bears and Gears

Wrapping Up the First Great Divide Brewery Trail by Bicycle Adventure

First time I've seen anything like this on my bike computer, but hopefully, not the last. Photo by Bill Schneider

Before you jump to the comment section to complain about my poor proofreading skills, “bears and gears” is not a typo.

We actually saw a bear on our last day of the Beers & Gears tour--a beautiful cinnamon-colored black beer launched out of a chokecherry thicket along Little Prickly Pear Creek which follows the recreation road just north of Helena and crossed behind us and then climbed up a steep slope in plain sight. It was a fitting finale to an amazing ten-day adventure.

I’m back in Helena now, trying to wrap it up and put it all in perspective for you. 


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Beers and Gears Blog

Beers & Gears: Along the Mighty Missouri

Stan Guedesse, Bill (left) and Will having a sample at the Harvest Moon taproom and one of many scenic views along the Missouri River on the way to Craig. Photos by Chuck Micklewright and Bill Schneider.

When we woke up in Belt this morning, it was pouring, but about 10 am when we headed over to the Harvest Moon taproom to chat with brewmaster and co-owner Stan Guedesse, it stopped raining. Whoa! There’s a change of pace we needed.

Stan told us life was good at Harvest Moon. We only had small samples of his success ourselves because we still had 65 miles ahead of us later that day on our bicycle, but Stan had nothing but good news. 


Beers and Gears Blog

On the Road to Belt

Will racing down Belt Creek to find the Harvest Moon. Photos by Bill Schneider and Will Selser.

We retired guys have this aggravating habit (one of many, actually) of too-commonly saying “everyday is a holiday.” Understandably, people with real jobs tend to dislike it. And I guess we might even start believing it because we tend to lose track of real holidays, like today, for example, Memorial Day, the day we rode into Belt to visit the last brewery of our trip, Harvest Moon Brewing.

But of course, everybody, except you-know-who knows it’s closed on Memorial Day. “When is Memorial Day, anyway?”


Beers and Gears Blog

In Search of Dryness

A photo of a brand new section of U.S. 89 south of Browning. Note the rumble strip, recently dug into the 2-3 foot shoulder, which violates Montana Transportation Department policy. Photos by Bill Schneider.

We left Whitefish this morning, but not on our bikes. Yep, it was raining again. West of the divide, “showers” apparently means rain every minute of the day. Again, we’d decided to not ride through the rain. Instead, we decided to search for a dry road, and then ride.

Will called the campground in East Glacier where we planned to stay after following our original plan, which involved riding our bicycles over there from Whitefish, and she said they had snow on the ground. That helped us decide. 


Beers and Gears Blog

Day Six, Be Kind, Call it a Rest Day

Two beautiful ladies, our traveling companions, Lynnie and Brownie. MIDDLE: Chuck (left), Will,  Bill and brewmaster Craig Koontz having lunch at The Rack. BOTTOM: James Johnson of Flathead Lake Brewing. Photos by Bill Schneider.

To be kind, we’ve decided to call today a rest day, even though, sort of, unbelievably, we don’t seem to need rest, even after riding 276 miles in four days.

The truth is, of course, it’s another day of steady rain. Physically, we could do it. We could put on those moldy, stinky, “all-weather” cycling duds and ride all day in the rain, but mentally, well, I guess we really aren’t that dedicated. 


Beers and Gears Blog

This Much Misery Must Always Be Followed by a Great Beer

Tim Dolphin (left) and Christine and Dave Ayers. Photo by Bill Schneider.

It wasn’t raining when we rolled out of bed, but by the time we finished eating breakfast, it started falling kept on raining all day, all 78 miles from Missoula to Polson. And we rode it anyway, five hours in the rain.

Obviously, we didn’t stay long enough in Wisdom to let any sink in. 


Bill's Beer Blog

Beers & Gears: BeerTown West Doesn’t Disappoint

Kris Mabozney from Big Sky Brewing; no folks, this is not a microbrewery.  Photos by Bill Schneider and Gene Colling.

When we woke up at 6 am this morning, it wasn’t raining, even though the weather forecast called for it, so we made another game-day change of plans. We’d planned a leisurely morning in Hamilton, followed by a leisurely 19-mile flat ride to the Blacksmith Brewing in Stevensville, arriving when they opened the doors at 2 pm, but with the forecast looking so grim, we decided to head for Missoula and then add the Blacksmith to our driving tour, making four brewery stops instead of three. Tough duty, but we felt up for it. 


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Beers & Gears, Day Three: Could Hardly Be Better

Bill and Will on Chief Joesph Pass, and yes, that's snow. One of hundreds of scenic views of the Bitterroot River on the way to Hamilton. Will riding along the East Fork of the Bitterroot, and of cours, the usual suspects having a good time at Bitter Root Brewing after the riding is finished. Photos by Bill Schnieder

No brewery in Wisdom, where we stayed last night, but there should be. Even the server at the Big Hole Crossing restaurant where we had a terrific breakfast this morning agreed and said she thought Big Hole Brewing should open a brewery there instead of having its beer produced by Madison River Brewing over in Belgrade. “But one problem,” she said, “it get so cold here in the winter that all the beer might freeze.”

And sure enough, it was a bit nippy this morning, 29 degrees F, but by the time we started out it was pushing 40 degrees and it turned into an ideal day for cycling. 



Wild Bill

Bill Schneider

Former book publisher who for 30 years has been filling in the spaces between fishing trips, hikes and bike rides by writing books and articles about the great outdoors.

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