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INVITATION TO SUBMIT RESPONSES TO A REQUEST FOR PROPOSALS TO DEVELOP THE FOX SITE PORTION OF THE RIVERFRONT TRIANGLE URBAN RENEWAL DISTRICT- MISSOULA, MONTANA.

The City of Missoula Redevelopment Agency (MRA) is seeking redevelopment proposals from qualified developers interested in undertaking a hotel, and/or a residential, commercial mixed-use project to redevelop one or both City-owned parcels within the Fox Site portion of the Riverfront Triangle Urban Renewal District. Together, the parcels total just under two acres in size. Proposals may include civic use of one parcel. The deadline for submittal of RFP responses is January 8, 2009.

Documents and informational material may be found here or may be obtained by contacting:

Missoula Redevelopment Agency
140 West Pine Street
Missoula, MT 59802
(406) 552-6155
Email [more]

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Montana Lottery’s Montana Millionaire is back and it’s more rewarding than ever. Montana Millionaire features a limited pool of tickets, so players’ chances of winning a million dollars don’t diminish as more tickets are sold. Like last year’s game, one entry into the pool of 150,000 tickets will cost $20. Not bad when you look at the odds an Andrew Jackson will give you. [more]

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Fermentation is everywhere, always. It is an everyday miracle, the path of least resistance. Microscopic bacteria and fungi (encompassing yeasts and molds) are in every breath we take and every bite we eat. Try -- as many do -- to eradicate them with antibacterial soaps, antifungal creams, and antibiotic drugs, there is no escaping them. They are ubiquitous agents of transformation, feasting upon decaying matter, constantly shifting dynamic life forces from one miraculous and horrible creation to the next.Tiny beings, invisible to us, bring us compelling and varied flavors.

Fermentation gives us many of our most basic staples, such as bread and cheese, and our most pleasurable treats, including chocolate, coffee, wine, and beer. Cultures around the globe enjoy countless exotic fermented delicacies. The process of fermentation makes food more digestible and nutritious. Live, unpasteurized, fermented foods also carry beneficial bacteria directly into our digestive systems, where they exist symbiotically, breaking down food and aiding digestion. [more]

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Millions have been introduced to The Secret, which quickly became the #1 best-selling DVD in 2007. Now discover the Foundations of the Secret which will show you how to unlock the principles of your own prosperity. Founder's Inc. proudly presents the opportunity of your lifetime.

When: Thursday July 24, 2008
Time: 7:00 p.m.
Location: University of Missoula Address: University Center - 3rd floor Theater 32 Campus Drive, Missoula, MT
Tickets: $29.95 (Discounts offered for blocks bought before event)
Reservations: reservations@foundersinc.com
For more info: steven.kraghmann@gmail.com
Phone: 406 544 4660 / 406 676 8800 / 812-679-9821 [more]

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Blacktail Mountain ski area opened in December of 1998 built on over 1000 acres of Flathead National Forest. On the west shore of Flathead Lake, the resort’s top elevation is 6700’ and overlooks Lakeside with views from Flathead Lake to Glacier National Park and of the Mission, Whitefish and Cabinet Ranges. Easy access is from Highway 93 turning west in Lakeside and following the Blacktail Road 14 miles to the mountaintop. Blacktail Mountain Ski Area is 45 minutes from Kalispell and two hours from Missoula.

In driving to the mountaintop, regardless of ability, everyone starts at the top on Blacktail Mountain.

www.blacktailmountain.com [more]

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Big Sky Resort consists of three mountains covering 3,812 acres, providing plenty of room to explore and have fun. From the easiest greens to white knuckle black diamonds to wide-open powder fields Big Sky has something for everyone.

Big Sky Resort’s interconnect with neighbor Moonlight Basin provides access to the most skiable terrain anywhere in the United States. The Lone Peak Pass offers over 5,500 acres of riding at your board tips. Lone Peak’s 11,166-foot elevation makes it a haven for powder and steeps and the 4,350 vertical drop will have your legs screaming for mercy.

www.bigskyresort.com [more]

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Majestic mountains and vast plains. Western life and small-town hospitality. Cowboys and Indians. Experience the diversity of Teton Pass near Choteau, Montana, where these seamlessly blend into an affordable, family fun experience that will lighten your heart (plus your pocketbook) and put a smile on your face.

Situated just east of the Bob Marshall Wilderness area in the Rocky Mountain Front, Teton Pass’s pure powder -- 300 inches a year -- comes solely from Mother Nature. The 26 trails -- 5 beginner, 9 intermediate and 12 advanced -- seem to reach the sky at 7,200 feet, especially when contrasted against the vast plains of central Montana. [more]

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Wandering spirit? Need some direction for your adventure, but crave some homespun hospitality? Get “lost” at Lost Trail Powder Mountain in Western Montana. Located less than 100 miles (or 1 ½ hours) from Missoula and Butte, MT and Salmon, ID, this family owned ski area is known for its dependable snow (over 300 inches), down-to-earth attitude and breathtaking beauty of the Bitterroot range. Combine this with uncrowded slopes, a friendly smile and great prices; you’ll discover several new “trails” to follow.

To begin your adventure, explore www.losttrail.com for details on our unbelievable powder at unbelievable low prices. [more]

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Montana Snowbowl is located 12 miles northwest of Missoula. Deep, powdery bowls and 2,600 feet of continuous vertical drop make Snowbowl an extremist's dream. There's plenty of skiing for other skill levels, too. Fly Delta, Horizon Air, United and Northwest to Missoula. Car rentals are available at airport. From I-90, Reserve St. Exit (Exit 101), north on Grant Creek Road, then left onto Snowbowl Road. Open daily 9:30am - 4:00pm (closed Tuesdays early and late season).

www.montanasnowbowl.com [more]

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The SLO Life gets a little faster as the Amgen Tour of California wheels through Downtown San Luis Obispo in February.

For the third year in a row, the city of San Luis Obispo will serve as the finishing city for the fourth stage of the Amgen Tour of California. The Tour rolls through downtown on Thursday, February 21, just in time for the weekly Farmers’ Market. As thousands of cycling fans crowd the streets waiting to catch a glimpse of their favorite riders, the city does its best to offer a little something for everyone to do and see after the race. [more]